Since our first opening in 1989, Abuelo’s has consistently been on the leading edge of Mexican cuisine, combining menu creativity, outstanding food and beverage quality, colorful plate presentations and superior service in an impressive Mexican courtyard-themed atmosphere. Every dish is made to order from scratch using only the freshest premium ingredients.

Abuelo’s has received numerous national accolades as the top-ranked Mexican food restaurant, one of America’s top chains, and for offering great meals for less than $20.

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Abuelo's Sangria Swirl

Abuelo's Sangria Swirl
Copycat Recipe
















Serves 6

FROZEN MARGARITA

12 oz. silver tequila
6 cups crushed ice
6 oz. frozen limeade
4 1⁄2 oz. Cointreau
3 oz. fresh lime juice


SANGRIA

4 oz. red wine
2 oz. orange juice
2 oz. fresh lime juice
2 oz. simple syrup



1. Stir together red wine, orange juice, lime juice, and simple syrup.
2. Add 1 1⁄2 oz. of this sangria mixture to a margarita glass; swirl in some frozen margarita.







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