Since our first opening in 1989, Abuelo’s has consistently been on the leading edge of Mexican cuisine, combining menu creativity, outstanding food and beverage quality, colorful plate presentations and superior service in an impressive Mexican courtyard-themed atmosphere. Every dish is made to order from scratch using only the freshest premium ingredients.

Abuelo’s has received numerous national accolades as the top-ranked Mexican food restaurant, one of America’s top chains, and for offering great meals for less than $20.

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El Diablo Margarita


EL DIABLO MARGARITA
Aunt Chilada's Copycat Recipe

1 3/4 ounces tequila
3/4 ounce Cointreau
10 ounces margarita mix
1/2 ounce Grand Marnier
1 lime wedge
Kosher salt

Trace a wedge of lime around the rim of a margarita glass and dip the glass in a plate of salt. Fill the glass with ice and add liquid ingredients in the order listed, topping with the Grand Marnier. Garnish with the lime wedge and a straw.

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